Chef Elizabeth Johnson’s take on a popular South American drink is a fusion of yerba mate, grapefruit juice & herbs.
A go-to whiskey cocktail recipe from Seattle-based bartender Myles Burroughs. Pro tip: Try with jam & a pinch of salt.
Try different types of sweeteners to modify the classic Old Fashioned recipe.
Bourbon, honey & lemon make for a balanced whiskey cocktail recipe.
Gently pressing mint leaves ensures no bitter flavors develop in this whiskey cocktail recipe.
Seattle-based bartender Myles Burroughs shares his Manhattan recipe where stir-time counts.