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Cocktails

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Seattle-based bartender Myles Burroughs shares his Manhattan recipe where stir-time counts.

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Try different types of sweeteners to modify the classic Old Fashioned recipe.

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Gently pressing mint leaves ensures no bitter flavors develop in this whiskey cocktail recipe.

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Known for its sweet notes and tropical roots, rum isnt often thought of a U.S.-based spirit. Turns out, we may have a rum trail” forming in our very own South.

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A go-to whiskey cocktail recipe from Seattle-based bartender Myles Burroughs. Pro tip: Try with jam & a pinch of salt.

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This three-ingredient whiskey cocktail should be stirred in a crystal glass or Mason jar to keep things cold as ice.

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Cava or sparkling rosé punch up bright grapefruit granita best enjoyed on a sunny day.

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Bourbon, honey & lemon make for a balanced whiskey cocktail recipe.